I keep picking up books about local eating. Don't think I've gone all farmer's-market-&-organic or anything. I still love me some food straight out of plastic-y wrappings, and the sweeter the better.But I also must have a soft spot for dipping into the world of people who get all misty over pastoral scenery, who love to dig in the deep black dirt and make tasty [...]
In case you still haven't thought of anything to give to your sweetie on Valentine's Day, I know that I would think kind thoughts about anyone who gave me a plate full of --Cookie Dough TrufflesThe first time I tried these, I used milk chocolate, then served them to guests. How polite humans can be. Those things were sweet enough to gag on, but my [...]
Tonight, let's start with the Carson Christmas plate, part 2, in which we feature: Homemade Snickers!This takes all day, sort of. You make it in four layers, taking time between each layer to let things set.Chocolate Caramel CandyEven better the second day. If they last that long. I'm cheating on the Finished Book Pile, since it's taking me quite a long time to finish our [...]